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Sep 6, 2008

Rasam Powder - Version1

Rasam Powder
Aromatic Rasam Powder

Want to try my version of easy rasam powder? I usually make rasam powder and sambar powder at home. Sometimes when I feel lazy to make these from scratch, I just buy these from store. But home-made powders give utter satisfaction, don’t you agree?

Here is the recipe:

 Ingredients:
  • Coriander Seeds – 1 Cup
  • Black Peppercorns (Whole) – 1 tbsp
  • Dry Red Chilies – 3 or 4 or depending on individual taste
  • Toor Dal (Kandi Pappu, Pigeon Peas) – 2 tsp

Method:

  1. Dry roast all the ingredients and keep aside to cool. 
  2. Then grind into a fine powder and store in an airtight container. 
  3. Refrigeration not required. Rasam powder can be stored up to 1 or 2 months.
  4. When making rasam, just add a teaspoon of this powder and enjoy the taste as well as the nice aroma it gives to rasam.

Rasam Powder
Aromatic Rasam Powder

22 comments:

sowmya said... [Reply]

like the change in your template..header looks nice..nice entry for the event!!

Divya Vikram said... [Reply]

Nice simple recipe Uma..Lovely template

Meera said... [Reply]

Lovely recipe!

sra said... [Reply]

You're right, home-made gives a lot of satisfaction - I rarely buy readymade powders and stuff, usually make my own.

srikars kitchen said... [Reply]

Nice recipe uma... sound delicious.. i added cumin seed itself.. i will try ... thxs for sharing..

Sireesha said... [Reply]

Cool and Lovely template Uma:))Nothing can beat homemade one...

notyet100 said... [Reply]

simple and easy recipe,...thanks for sharin,.;-)

Vaishali said... [Reply]

A nice, quick recipe. Thanks, Uma. And I love the new look!

Cham said... [Reply]

I also make my own powder Uma :) Good one to share with us!
Love the new look!

Maya said... [Reply]

Been wanting to make some rasam powder..Urs looks nice and easy..Thanx Uma..

Laavanya said... [Reply]

Nice template Uma. I usually have quite a few storebought powders on hand but home-made definitely is more flavourful, without doubt.

RAKS KITCHEN said... [Reply]

Thanx for posting rasam powder recipe and nice entry for the event:)

Dibs said... [Reply]

Thanks for visiting. Good recipe for rasam powder. Many times,I just use just black pepper, jeera and toor dal ...and nothing else!

G.Pavani said... [Reply]

hello uma rasam powder looks great,i too make the same powder but little different

romaspace said... [Reply]

Rasam powder looks really good. I can get the aroma of those spices right here. Thanks so much for participating in the event.

Usha said... [Reply]

Nice and simple recipe, sounds good:)

LG said... [Reply]

simple and easy one Uma..will try soon :)

Kitchen Flavours said... [Reply]

Easy and simple to make and store.

kamalagk said... [Reply]

I too make these powders at home Uma..Love the new look!!

karuna said... [Reply]

rasam powder looks easy. should try it out. and u changed the look of ure blog. it looks good.

mitr_bayarea said... [Reply]

Uma-

came here after a while and you have a new look to ur site, now. Rasam powder looks fresh.

Usha said... [Reply]

Hey Uma there is a surprise for you at my blog,please check it out:)

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Thanks for dropping by! Your comments and suggestions are most welcome. Hope to see you again! -Uma

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