This is a delicious sweet prepared by Soujanya, who is my cousin and
also a good friend. She makes many varieties of yummy recipes. I tasted
most of them at her house and they tasted so good. This is one such
sweet that I immediately fell in love with and asked for the recipe.
Thanks for sharing this yummy sweet recipe with a beautiful picture
Here is the recipe in her own words:
1 cup Chickpea Flour (శనగపిండి, Besan)
1 cup Milk
1 cup fresh grated Coconut
1 cup Ghee
2 - 3 cups sugar (depending on individual taste).
Pour all the ingredients in a pan and cook it on medium to low heat.
Keep stirring until the batter becomes thick.
When it starts to leave the sides of the pan, take it out and pour it into a greased plate.
Cut it into pieces before it completely cools down.