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Mar 20, 2011

Soy Pakoda

Soy Pakoda
Delicious way to eat pakodas

Recently I prepared these delicious pakodas in the same way we prepare Onion Pakodas by replacing chickpea flour with soy flour. They didn’t absorb much oil too. These turned out so yummy and were a hit. 

Here is the recipe for the yummy Soy Pakodas:

  • 1 cup Soy Flour
  • 2 tsp Rice Flour
  • A pinch of Baking Soda
  • A small onion, chopped lengthwise
  • Few Green Chilies, chopped fine
  • Few Curry Leaves
  • Salt as required
  • Oil to deep-fry
  1. Mix all the ingredients except oil and form into a thick batter. It shouldn’t be too soft or too dry. Just add enough water so that the flour sticks to the onions.
  2. Heat oil in a pan and drop the batter in small batches. 
  3. Deep-fry them until they turn light brown in color. 
  4. Then Transfer the fried pakodas to a plate lined with paper towel to remove excess oil. 
  5. Enjoy these healthy and delicious pakodas with desired chutney or dip.

Soy Pakoda


Shobha said... [Reply]

Good try Uma..soy flour is so healthy too...will surely try them out soon.
I liked the serving platter.

Shanthi Krishnakumar said... [Reply]

Nice twist

jayasree said... [Reply]

Good idea to substitute besan with soy flour..Looks crispy.

Aruna Manikandan said... [Reply]

looks crispy and delicious :)

Unknown said... [Reply]

looks nice and crispy..

Priya Suresh said... [Reply]

Crunchy pakodas looks wonderful,i dont bother to have some..

kitchen queen said... [Reply]

lovely crunchy pakodas.

Indian Khana said... [Reply]

Cool..this is gud a wonderful idea ...n pakoda looks delish

Chitra said... [Reply]

Its very nice. LOve to have with tea :)

Pavani said... [Reply]

crispy n yummy pakoda..

Hamaree Rasoi said... [Reply]

Hi Uma
Fries look so delicious and crispy.

Hamaree Rasoi

Swathi said... [Reply]

Soya pakoda looks delicious.

Madhavi said... [Reply]

Very nice idea, yumm pakoda!!

Suja Manoj said... [Reply]

Delicious and healthy tea time snack.

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Thanks for dropping by! Your comments and suggestions are most welcome. Hope to see you again! -Uma

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