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Dec 28, 2008

Maggi Pakodas

Maggi Pakodas

My little one is a picky eater and never finishes her food. So I always have leftovers. She likes Maggi noodles so much, but never finishes that either. I usually throw away the leftover noodles, but one day thought of making pakodas with them. And ta-da! Trust me, they tasted delicious. 


Ingredients:
  • Cooked (Left over) Maggi Noodles – 3 cups
  • Chickpea Flour (Senagapindi, Besan) – 1 cup
  • Rice Flour – ½ cup
  • Onion – 1 small
  • Red Chilli Powder – ½ tsp
  • Salt as required
  • Oil to deep fry
Preparation:
  1. Chop onions into tiny pieces. Mix together all the ingredients except oil along with the chopped onions and make into a thick batter with little water. 
  2. Make sure the batter is not so watery or too dry. Just add enough water so that the flours stick to the onions.
  3. Heat the oil in a deep-bottomed pan. Then take small portions of the batter and drop into the hot oil carefully. 
  4. Deep fry till the pakodas turn golden brown in color. Remove from oil and transfer to a paper towel to remove excess oil. Repeat the same process with remaining batter.
  5. Enjoy these hot pakodas with any dip. 
  6. These are perfect for a winter day and a rainy day too!

Maggi Pakodas

32 comments:

jayasree said... [Reply]

Thats one creative way to use left over noodles.

Sunshinemom said... [Reply]

Innovative way with maggi noodles! Now that these taste so good, I am sure your daughter is going to have more leftovers for you, ha ha!!

sowmya said... [Reply]

another clever creation from you..am sure must have been yummy..

Shella said... [Reply]

I made them long, long ago & they were quite a hit. I generally never have maggie leftover to try these very regularly :-)

SriLekha said... [Reply]

looks very nice and thanks for participating in the event!

rekhas kitchen said... [Reply]

hummmm good idea uma looks so intresting will try

Gita's Kitchen said... [Reply]

Wow pakoras with maggi noodles, I should try this now :)

Sangeeth said... [Reply]

great idea uma...from now on i'll try this with my leftover maggie :)

Usha said... [Reply]

Interesting way to use up leftover maggie, must have tasted yum...Uma I tried your pedha recipe and it came out well, I just posted it on my blog and linked back to you...

Adlak's tiny world said... [Reply]

hey its interesting and creative idea of using left over magi... looks so delectable....

happy New Year dear.

Priya said... [Reply]

Very creative uma..leftover maggi as pakodas, will try soon..

Pavithra Kodical said... [Reply]

Looks delicious!!Very new to me, Will surely try :)

Anonymous said... [Reply]

Hi
Thanks for sharing the creative ideas from your brain. The rose pedals are really giving freshness to my mind.
-Nature Lover

bee said... [Reply]

here’s wishing you and your family a wonderful 2009, dear uma.

Mahimaa's kitchen said... [Reply]

great idea uma. looks lovely.

Purva Desai said... [Reply]

Nice idea of using leftover maggi noodles...Pakora looks crispy..

Wishing you Happy and Prosperous New Year!

Meera said... [Reply]

That's so innovative, Uma!!

Happy New Year!!

vidhas said... [Reply]

Very innovative recipe Uma. Happy New year

Cham said... [Reply]

Another way to eat maggi another beautiful creation!

anudivya said... [Reply]

I was amazed by the title, and when I saw it here, it really is made with Maggi! Wow, that is a new way to eat Maggi!
I bet the kids loved it. Happy New Year Uma!

Jaishree said... [Reply]

Wow! pakodas with maggi noodles..looks so interesting will try.Wishing you Happy and Prosperous New Year!

RAKS KITCHEN said... [Reply]

Thanks so much for sharing a wonderful recipe!
Happy New Year to you Uma!

notyet100 said... [Reply]

wow this looks yum,..
wish u nd ur family members happy nd prosperous new yr,..

Laavanya said... [Reply]

Hope your daughter enjoyed this new twist to maggi. Happy New Year Uma.

Shama Nagarajan said... [Reply]

lovely pakoda.....

sra said... [Reply]

They look sinful and delicious!

Cheffie-Mom said... [Reply]

Hi, I'm Debbie. What a wonderful recipe! I'm a foodie too! I'm going to take a look around. Stop by my blog soon! Happy New Year to you!

Ramya Bala said... [Reply]

whenever i peep in u have somthing interestg...really innovative n sounds yummy

Trupti said... [Reply]

very innovative Uma..pakora looks very delicious. I am waiting for ur entries for Winter Treat event. This recipe is perfect for this event.

Happy New Year !!

Red Chillies said... [Reply]

Very creative idea of using maggi noodles.

Happy New Year to you and your family dear Uma.

Namrata Kini said... [Reply]

What an innovative recipe Uma..came here thru' ur Winter Treat event entry.

pranay said... [Reply]

hey nice recipe...i always feel bad to throw out the left over maggi but now i dont have to...you should consider posting this on the maggi fansite, www.meandmeri.in.

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Thanks for dropping by! Your comments and suggestions are most welcome. Hope to see you again! -Uma

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