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Sep 19, 2011

Apple Kheer

This is a delicious kheer that I prepared on Vinayaka Chavithi Day. This is a simple yet mouth-watering kheer recipe. 

  • 1 Apple (I used Gala Apple)
  • 4 cups Milk
  • 1 cup Sugar (or depending on individual taste)
  • ½ cup Vermicelli (సేమ్యా)
  • 1 tsp Ghee
  • Few Cashews and Raisins
  • Few Cardamom Seeds


Roast vermicelli until it turns golden brown in color and keep aside.

Peel and grate the apple. Keep aside.

Bring milk to a boil, add sugar + cardamom and mix well. Then add roasted vermicelli and mix well. 

When the vermicelli becomes soft, add grated apple and mix well. Then turn the flame off. 

In a pan, heat ghee and add cashews + raisins and sauté well. Pour this on top of the kheer and mix well. 

Enjoy this wholesome and mouth-watering kheer either at room temperature or chilled.


Prema said... [Reply]

Delicious payasam and healthy too...

Nandinis food said... [Reply]

Wow! The kheer looks lovely! I love the flavour of apple!

Priya Suresh said... [Reply]

Delicious and rich looking kheer..

Hamaree Rasoi said... [Reply]

Kheer looks to yummy and tempting.

Hamaree Rasoi

Pavani said... [Reply]

delicious kheer.

Suja Manoj said... [Reply]

Rich and delicious,droolworthy dessert..

Sobha Shyam said... [Reply]

wonderful and yummy kheer, i too make this but in a different way..

Prathima Rao said... [Reply]

Yummy kheer...Adding apples are a nice touch to semiya kheer...:))
Prathima Rao
Prats Corner

Tina said... [Reply]

yummy kheer...

Shobha said... [Reply]

Simple and delicious..loved it.

San said... [Reply]

Fantastic kheer on a special day. Rich and creamy too.

divya said... [Reply]

Kheer looks to yummy and tempting....

Shobha said... [Reply]

Hi Uma,
I have tagged you in a game..see the details in my post - I am Tagged.



Madhavi said... [Reply]

Super yummyyyy kheer!!


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Thanks for dropping by! Your comments and suggestions are most welcome. Hope to see you again! -Uma

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