Enter your email address to get latest updates

Feb 27, 2012

Kobbari Kaaram (Fresh Coconut Spicy Powder)

కొబ్బరి కారం 
Kobbari Kaaram (Fresh Coconut Spicy Powder)

I previously posted a recipe for Coconut Powder where I used Chana Dal (Pacchi Senagapappu) along with dry coconut. Today I am posting a different and easiest recipe for delicious Kobbari Podi with fresh coconut.


Ingredients:
  • 1 cup grated or diced Coconut, fresh
  • 2 or 3 Garlic Flakes
  • 5 or 6 dry Red Chilies 
  • ¼ tsp Cumin Seeds
  • Salt
Preparation:
  1. Add all the ingredients to a blender jar and grind until smooth. That’s all. Great tasting coconut powder is ready to be savored.
  2. This podi goes well with steaming hot rice as well as idlis.

12 comments:

Poornima Nair said... [Reply]

I love these kinds of spice powders. Adds amazing flavor to rice!

Torviewtoronto said... [Reply]

looks wonderful lovely powder

Aruna Manikandan said... [Reply]

flavorful and delicious powder uma :)

Prathibha said... [Reply]

Love this podi wid rice..looks yummmmm

Sravs said... [Reply]

Wonderful podi with delectable flavors !!

Ongoing Event - CC-Dish For Loved Ones

Aarthi said... [Reply]

Yummy recipe..bookmarked

Aarthi
http://www.yummytummyaarthi.com/

Sukanya Ramkumar said... [Reply]

Flavorful looking podi. Nice and simple recipe with little ingredients. YUM!!!!

Anu said... [Reply]

nice spicy powder

Gayathri NG said... [Reply]

Aromatic n delish podi perfect with hot rice...

Rachana said... [Reply]

Flavourful and delicious powder.

Jayashree said... [Reply]

This looks so good....feel like scooping up a spoonful and eating with hot rice topped with ghee.

Usha said... [Reply]

Looks delicious !!

Post a Comment

Thanks for dropping by! Your comments and suggestions are most welcome. Hope to see you again! -Uma

Related Posts Plugin for WordPress, Blogger...