tag:blogger.com,1999:blog-958575928474734516.post4567359038885048290..comments2023-08-29T04:27:00.697-07:00Comments on Trendy Relish: Radish Leaves DalUmahttp://www.blogger.com/profile/02369672438790521328noreply@blogger.comBlogger17125tag:blogger.com,1999:blog-958575928474734516.post-35684083910730897562008-03-01T00:17:00.000-08:002008-03-01T00:17:00.000-08:00All the pictures look very attractive...I have use...All the pictures look very attractive...I have used radish leaves in paratha..never as a gravy...thanks for the nice entry!Srivallihttps://www.blogger.com/profile/07286828376869181360noreply@blogger.comtag:blogger.com,1999:blog-958575928474734516.post-71858470424153994012008-02-26T10:42:00.000-08:002008-02-26T10:42:00.000-08:00Looks good... I haven't used radish leaves before....Looks good... I haven't used radish leaves before....Nice entry.Jayashreehttps://www.blogger.com/profile/16728565295970195658noreply@blogger.comtag:blogger.com,1999:blog-958575928474734516.post-76689185489018754652008-02-26T06:07:00.000-08:002008-02-26T06:07:00.000-08:00Looks delicious... never tried these leaves before...Looks delicious... never tried these leaves before... Have book marked to try this as early as possible.. so tempting...AnuSriramhttps://www.blogger.com/profile/18129276770469420319noreply@blogger.comtag:blogger.com,1999:blog-958575928474734516.post-3199202105129002492008-02-25T18:36:00.000-08:002008-02-25T18:36:00.000-08:00My mom used to make raddish leaves vegetable. Your...My mom used to make raddish leaves vegetable. Your dal looks good!Lakshmihttps://www.blogger.com/profile/03954537572297159735noreply@blogger.comtag:blogger.com,1999:blog-958575928474734516.post-21186343273190778002008-02-25T10:15:00.000-08:002008-02-25T10:15:00.000-08:00How healthy and nutritious!How healthy and nutritious!Laavanyahttps://www.blogger.com/profile/11778057550064849231noreply@blogger.comtag:blogger.com,1999:blog-958575928474734516.post-41045954491369873882008-02-25T07:57:00.000-08:002008-02-25T07:57:00.000-08:00Wow i've never knew we could use the raddish leave...Wow i've never knew we could use the raddish leaves for dal and i often buy these raddishes to eat them with boursain cheese. Next time i will keep the leaves for dal curry.Finlahttps://www.blogger.com/profile/12122357811540919609noreply@blogger.comtag:blogger.com,1999:blog-958575928474734516.post-20141341722877388432008-02-24T13:38:00.000-08:002008-02-24T13:38:00.000-08:00This is certainly a wow factor in beautiful colour...This is certainly a wow factor in beautiful colour and this really sounds healthy and tasty Ulm! :D<BR/><BR/>Rosie xRosiehttps://www.blogger.com/profile/03861602553420699670noreply@blogger.comtag:blogger.com,1999:blog-958575928474734516.post-62808539115315779942008-02-24T12:21:00.000-08:002008-02-24T12:21:00.000-08:00wow!looks delicious uma..never tasted radish leave...wow!looks delicious uma..never tasted radish leaves....thanks for the unique recipeDhivyahttps://www.blogger.com/profile/13777018784779545726noreply@blogger.comtag:blogger.com,1999:blog-958575928474734516.post-21781153027426851142008-02-24T11:36:00.000-08:002008-02-24T11:36:00.000-08:00I've never tasted radish leaves... This sounds lik...I've never tasted radish leaves... This sounds like a nice wholesome recipe, pictures look great too...Sighttps://www.blogger.com/profile/16949737485794919264noreply@blogger.comtag:blogger.com,1999:blog-958575928474734516.post-8035999205380625192008-02-24T11:14:00.000-08:002008-02-24T11:14:00.000-08:00Uma,it looks so yum ,nice combo of adding veggies ...Uma,<BR/>it looks so yum ,nice combo of adding veggies with toor Dal ..<BR/>hugs and smiles<BR/>jayaJaya Mhttps://www.blogger.com/profile/15474786799687276472noreply@blogger.comtag:blogger.com,1999:blog-958575928474734516.post-71429023228024229402008-02-24T09:39:00.000-08:002008-02-24T09:39:00.000-08:00The pics look great. I see you have not added samb...The pics look great. I see you have not added sambar powder, so its not actually a sambar, but a dal with veggies and leaves. Very nice. Will give this a try, The grocer I go to in india, does not stock the raddish with the leaves, not even beetroot with their leaves. I have asked him, he told me there is no demand. Looks like I might have to go to the wholesale market.Archana Doshihttps://www.blogger.com/profile/04047113897180886966noreply@blogger.comtag:blogger.com,1999:blog-958575928474734516.post-39938374951853611122008-02-24T06:01:00.000-08:002008-02-24T06:01:00.000-08:00Color is just awesome girl, very pretty and delcio...Color is just awesome girl, very pretty and delcious. I love baby Radishes and I always use the leaves too!:))FHhttps://www.blogger.com/profile/16120251231228218853noreply@blogger.comtag:blogger.com,1999:blog-958575928474734516.post-36456504172614229662008-02-24T03:37:00.000-08:002008-02-24T03:37:00.000-08:00That looks healthy and yummy Uma! Nice entry...That looks healthy and yummy Uma! Nice entry...Daily Mealshttps://www.blogger.com/profile/08874628378198541918noreply@blogger.comtag:blogger.com,1999:blog-958575928474734516.post-55552286938921184892008-02-24T02:18:00.000-08:002008-02-24T02:18:00.000-08:00Nice entry Uma. the dish looks so comforting.Nice entry Uma. the dish looks so comforting.Lavanya Rajhttps://www.blogger.com/profile/06894489777424589452noreply@blogger.comtag:blogger.com,1999:blog-958575928474734516.post-60603589452611114202008-02-23T22:08:00.000-08:002008-02-23T22:08:00.000-08:00Radish leaves are rich in megnesium. Looks wonderf...Radish leaves are rich in megnesium. Looks wonderful.Mythreyeehttps://www.blogger.com/profile/16284790025533801968noreply@blogger.comtag:blogger.com,1999:blog-958575928474734516.post-43103339305269868772008-02-23T21:05:00.000-08:002008-02-23T21:05:00.000-08:00Seems little different with veg - The curry is col...Seems little different with veg - The curry is colorful :)Chamhttps://www.blogger.com/profile/06912395013740648068noreply@blogger.comtag:blogger.com,1999:blog-958575928474734516.post-614728251362297212008-02-23T19:08:00.000-08:002008-02-23T19:08:00.000-08:00I've used these leaves as a side dish or in sambar...I've used these leaves as a side dish or in sambar. This looks like a nice, versatile dish. Great entry, Uma! :)Kalaihttps://www.blogger.com/profile/05006583549096167541noreply@blogger.com