Feb 27, 2012

Kobbari Kaaram (Fresh Coconut Spicy Powder)

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Kobbari Kaaram (Fresh Coconut Spicy Powder)

I previously posted a recipe for Coconut Powder where I used Chana Dal (Pacchi Senagapappu) along with dry coconut. Today I am posting a different and easiest recipe for delicious Kobbari Podi with fresh coconut.


Ingredients:
  • 1 cup grated or diced Coconut, fresh
  • 2 or 3 Garlic Flakes
  • 5 or 6 dry Red Chilies 
  • ¼ tsp Cumin Seeds
  • Salt
Preparation:
  1. Add all the ingredients to a blender jar and grind until smooth. That’s all. Great tasting coconut powder is ready to be savored.
  2. This podi goes well with steaming hot rice as well as idlis.

12 comments:

  1. I love these kinds of spice powders. Adds amazing flavor to rice!

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  2. Wonderful podi with delectable flavors !!

    Ongoing Event - CC-Dish For Loved Ones

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  3. Yummy recipe..bookmarked

    Aarthi
    http://www.yummytummyaarthi.com/

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  4. Flavorful looking podi. Nice and simple recipe with little ingredients. YUM!!!!

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  5. Aromatic n delish podi perfect with hot rice...

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  6. Flavourful and delicious powder.

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  7. This looks so good....feel like scooping up a spoonful and eating with hot rice topped with ghee.

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Thanks for dropping by! Your comments and suggestions are most welcome. Hope to see you again! -Uma